The ability to use Supplemental Nutrition Assistance Program (SNAP) benefits, often referred to as EBT, at retail locations is generally restricted to the purchase of food items intended for human consumption. The precise eligibility of specific products, such as plant starts or seeds, varies based on state and federal regulations governing the SNAP program. While some edible plants may qualify, ornamental or non-food producing plants typically do not.
The availability of SNAP benefits for agricultural purposes is rooted in the program’s core mission to combat food insecurity. Allowing the purchase of seeds and plants for home gardening can empower individuals to supplement their diets with fresh produce, contributing to both nutritional well-being and household food budgets. This aligns with the broader goals of promoting self-sufficiency and healthy eating habits within communities facing economic challenges. Regulations exist to prevent misuse of benefits on ineligible items and to ensure adherence to the program’s intended purpose.
